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Introducing Kapunata, a new addition under the mill-Kcina taz-Zija range. A frozen mix with grilled aubergines, baked peppers, olives, capers, basil and tomato sauce.









































Mill-Kcina taz-Zija Parmigiana is a NEW addition to the Mill-Kcina taz-Zija range. A readymade meal made with grilled aubergines with tomato sauce, mozzarella cheese and grated cheese.



`Mill-Kcina taz-Zija` Broad Beans are delicious and nutritious, and can be used in many dishes. Try this broad beans and cheddar tart. To make the pastry, tip the flour, butter and salt into a food processor and process briefly, add the egg and process until it forms small clumps. Remove and form into a ball, then wrap in cling film and chill for about 30 minutes. Roll out to fit a flan tin. Prick the base and chill for 30 minutes. Preheat the oven to 200C. Bake the pastry case blind for 15 minutes. Remove from the foil add beans and bake for a further 5 minutes. Cool slightly. Reduce the oven to 190C. Scatter MKZ Broad Beans and ham in the pastry case and crumble the cheese on top. Whisk together the eggs, crème fraîche and milk and season with salt and pepper. Pour over the beans and bake for 30-40 minutes until golden brown and puffed. Serve warm.











I wish I could buy your whole catalog,” — Taz, U.K ★★★★★. you so much!! I’m so happy I found you! I wish I could buy your whole catalogue,” — Taz, U.K ★★★★★.































