50 Best Cornstarch Ad Images in 2020 - BigSpy

Vmoda Bazar
Vmoda Bazar
Vmoda Bazar
Your Resourceful Ally to Everyday Cooking | MAGGI®
OYSTAR talaga ang dating nitong Sweet & Sour Bola Bola recipe na ‘to! ​ ​See full recipe below and visit www.maggi.ph for more restaurant-style recipes.​ ​Oystar Sweet and Sour Bola Bola​ 4 Servings​ Ingredients: 200 g fresh grounded pork​ 2 tbls MAGGI® Oyster Sauce​ ½ cup vegetable oil​ 4 cloves garlic​ 1 piece onion​ ½ piece carrot​ ½ piece red bell pepper​ ½ piece green bell pepper​ 2 tbls distilled vinegar​ ¼ cup water​ 2 tbls sugar​ ¼ cup banana catsup​ 1 sachet MAGGI® MAGIC Sarap 8g​ 1 tbl cornstarch​ Procedure:​ 1. Combine ground pork, onion, carrot and MAGGI® Oyster Sauce. Mix, form into meat balls and fry. Remove and set aside.​ 2. Remove oil leaving 2 tbsp. Sauté garlic, onion, carrot and bell peppers. Pour vinegar, water, sugar and catsup and simmer. Season with MAGGI® MAGIC Sarap.​ 3. Stir in cornstarch and water mixture. Add fried meatballs and simmer for 2 minutes. Transfer into a serving plate and serve.​
Your Resourceful Ally to Everyday Cooking | MAGGI®
Feeling nasa restaurant ka sa OYSTAR recipe na ito with the Mas Pinasarap na MAGGI® Oyster Sauce!​ ​See full recipe below and visit www.maggi.ph for more restaurant-style recipes.​ ​Beef with Broccoli​ 6 servings​ ​Ingredients:​ ¼ kg beef cuts​ 1 sachet MAGGI® MAGIC SARAP®​ 3 tbsp vegetable oil​ ¼ cup garlic​ 2 tsp ginger​ 1 pc onion​ ⅔ cup water​ 6 tbsp MAGGI® Oyster Sauce​ 1 tbsp brown sugar​ 1 ½ tsp ground pepper​ 2 tbsp cornstarch​ ½ cup canned mushrooms​ ½ kg broccoli​ 10 pcs quail eggs​ ​Procedure:​ 1. Season beef with ½ sachet of MAGGI® MAGIC SARAP®. Sauté in 2 tbsp of oil. Remove and set aside.​ 2. Sauté garlic, ginger and onion in remaining oil. Pour water and MAGGI® Oyster Sauce. Season with ½ sachet of MAGGI® MAGIC SARAP®, sugar and pepper. Stir in cornstarch and water mixture to thicken the sauce.​ 3. Add beef, mushroom, broccoli and quail eggs. Cook for another minute. Transfer into a serving plate and serve.​
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Simpol
Annyeonghaseyo! Eats a hack episode 7 na featuring Korean Soy Garlic Chicken with Sotanghon Guisado Ala Chap Chae! For sure, Korea feels ang dining niyo with this recipe! Enjoy! #Eatsahack #SimpolLive For Sotanghon Guisado Ala Chap Chae Beef Marinate: 1 tbsp Silver Swan Soy Sauce 1/2 tsp minced garlic 1/4 tsp ground black pepper 1 tsp toasted sesame oil Noodles: 4 Tbsp Silver Swan Soy Sauce 1 Tbsp honey 1 Tbsp brown sugar 1 Tbsp toasted sesame oil 1/8 tsp UFC Ground Black Pepper For Assembling: 1 carrot 1 cup spinach 1/4 bell pepper julienned 1/2 onion sliced 2 shiitake mushroom – cleaned, stems removed & thinly sliced Finishing touch: 1 Tbsp toasted sesame seeds 1 Tbsp toasted sesame oil Optional) 1 extra large egg – scrambled for garnish For Chicken Soy Garlic Chicken Marinade: 1/2 kilo chicken wings 1 tsp. salt 1/2 tsp. UFC black pepper For the Batter: 8 tbsps cornstarch 4 tbsps glutinous rice flour 1/4 cup cold water Cooking oil (for deep frying) For the Soy Garlic Glaze: 4 tbsps. water 4 tbsps. sugar 1 tsp. Datu Puti Vinegar 1 tbsp. garlic powder 1 tbsp. Silver Swan Soy Sauce Slurry (1tsp. cornstarch and 2 tbsps. water) 2 tbsps. butter Garnish: Toasted sesame seeds Chopped spring onions Dip: 4 tbsps. mayonnaise 1 tbsp. sriracha Salt UFC Black pepper
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Sir Waggingtons – sirwaggingtons
Sir Waggingtons – sirwaggingtons
Sir Waggingtons – sirwaggingtons
Sir Waggingtons – sirwaggingtons
Simpol
Eat’s a hack episode 5 featuring our all-time favorite miryenda na present sa lahat ng occasion— Pinoy Style Spaghetti and Chicken Lollipop with gravy! Siguradong mag-enjoy and buong pamilya! #EatsAHack #SimpolLive Ingredients: FOR SPAGHETTI: 500 grams spagetti noodles 4 cloves garlic, minced 1 onion, minced 1/4 Ground beef 1/4 Ground pork 1 UFC Sweet Filipino Style 1 cup condensed milk 1 UFC Banana Catsup 1 cup grated cheese salt pepper FOR CHICKEN LOLLIPOP: 1 kilo chicken 2 tbsp Datu Puti Vinegar 2 tbsp Datu Puti Patis 1 pack UFC Golden Fiesta Big Crunch Breading Mix 1/2 cup cornstarch UFC Gravy
Cancer Victim Advocates
What did Johnson & Johnson know and when did they know it? The pharmaceutical behemoth claims its talcum powder products are safe, but evidence suggests the contrary. - During a 2017 lawsuit against J&J, unsealed documents from the 1970s surfaced, suggesting that the company knew asbestos was in their talc supply. - An internal J&J report from 1973 acknowledged the presence of two types of asbestos in talc from the company’s Windsor mine in Vermont. In the report, a J&J official suggested switching to cornstarch instead of talc in their baby powder. A 1974 document indicates the director of research and development at the Windsor mine was aware of asbestos contamination in the talc being mined at the location (www.asbestos.net).
Amazon.com: Online Shopping for Electronics, Apparel, Computers, Books, DVDs & more
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Buy #1 Award-Winning Keto Collagen Bone Broth | MojoMe
Delicious yet Nutritious collagen-rich broth packed with essential nutrients like protein because your body needs pure clean nutrition. Enjoy all the goodness of bone broth in an instant ☕Just add boiling water. ❤️ Great taste — more nutrients and none of the fat of traditional bone broth. Kick-start your day the right way, every day. LOW CARB / #KETO / PALEO 10g hydrolysed collagen per serving (types I, II & III) Whopping 10 grams of protein per serving Wheat and Cornstarch Free Fat-Free Gluten-Free No added MSG No Preservatives No Artificial Ingredients #HELLOMOJO Available in two delicious flavours: Savoury Beef, Jalapeño Chicken ❤️ Free Delivery Options ❤️ Earn rewards for a discount of future purchases ❤️ Halaal Certified by the National Independent Halaal Trust
Simpol
Eat’s a hack episode 4 featuring our comfort food, Kuya J’s Beef Caldereta with our all-time favorite, lumpia presko! Perfect salo-salo ngayong community quarantine! #EatsAHack #SimpolLive FOR BEEF CALDERETA 1 /2 beef kilo 3 tablespoon Silver Swan Old English Oyster Sauce 1 carrot 1 Potato 2 cloves garlic 1 onion 1 /2 red bell pepper 1/2 green bell pepper 1 UFC Ready Recipes-Caldereta Mix 2 laurel leaves UFC black pepper to taste 1/4 cup cheese LUMPIA PRESKO Lumpia Wrapper: ISet A ¼ cup all-purpose flour ¼ cup cornstarch 2 tbsp white sugar ½ tsp salt Set B 4 eggs, beaten 2 tablespoon oil 1 /2 cup fresh milk 1/2 cup water Lumpia Filling: 2 tablespoon oil 1 onion minced 1 cup ground pork ½ cup chopped shrimps 2 cups julienned ubod (boiled until tender) Silver swan patis UFC black pepper For Sauce: 2 1/4 cups water 1/2 cup brown sugar 1/4 cup cornstarch 2 tablespoon Silver Swan Soy Sauce 2 tablespoon Datu Puti Oyster Sauce 4 tablespoon mince garlic UFC Black Pepper
Videobolt
Inspired by the legendary Trap Nation, Colorful Trap dances to your beats like cornstarch on a speaker. ‎ Heavily customizable with dozens of colors, particles and a custom background. Register to test it with your audio ➤➤➤ https://bit.ly/2Sq1fe8 Audio: https://bit.ly/34XS7lY
Homepage | Create with Cream
Give your neighbors, friends, and family an afternoon snack or dessert to remember. Make and sell this! ​ See recipe below and visit https://bddy.me/2GeEZQV for more recipes to create at home​ Creamy Maja Blanca ​ 4 serving containers​ Ingredients:​ 2 packs NESTLÉ All Purpose Cream 250ml​ 4 cups water​ 2 cups condensed milk​ 4 cups coconut milk​ 2 cups cream-style corn​ 1 ½ cups cornstarch​ 3 tbsp vegetable oil​ 2 cups grated cheese​ ​Procedure:​ 1) Combine NESTLÉ All Purpose Cream, water, condensed milk, coconut milk, cream-style corn, and cornstarch in a heavy-bottom pot. Mix well with a spatula.​ 2) Bring to a gentle simmer while continuously stirring, making sure nothing is sticking at the bottom and on the sides. Cook until very thick but still spreadable.​ 3) Brush 4 clean serving containers with oil. Pour Maja Blanca mixture and spread evenly. Grate cheese on top and serve. ​ ​Note: Choices of toppings for Maja Blanca include toasted coconut, latik, bottled jackfruit, or whole canned corn kernels.​
Cancer Victim Advocates
What did Johnson & Johnson know and when did they know it? The pharmaceutical behemoth claims its talcum powder products are safe, but evidence suggests the contrary. - During a 2017 lawsuit against J&J, unsealed documents from the 1970s surfaced, suggesting that the company knew asbestos was in their talc supply. - An internal J&J report from 1973 acknowledged the presence of two types of asbestos in talc from the company’s Windsor mine in Vermont. In the report, a J&J official suggested switching to cornstarch instead of talc in their baby powder. A 1974 document indicates the director of research and development at the Windsor mine was aware of asbestos contamination in the talc being mined at the location (www.asbestos.net).
Cancer Victim Advocates
What did Johnson & Johnson know and when did they know it? The pharmaceutical behemoth claims its talcum powder products are safe, but evidence suggests the contrary. - During a 2017 lawsuit against J&J, unsealed documents from the 1970s surfaced, suggesting that the company knew asbestos was in their talc supply. - An internal J&J report from 1973 acknowledged the presence of two types of asbestos in talc from the company’s Windsor mine in Vermont. In the report, a J&J official suggested switching to cornstarch instead of talc in their baby powder. A 1974 document indicates the director of research and development at the Windsor mine was aware of asbestos contamination in the talc being mined at the location (www.asbestos.net).
Starfutbol
We are turning natural plant fiber raw material into biodegradable and eco-friendly products. We specialize in sugarcane bagasse tableware, wheat straw take-away package, cornstarch cutlery, bamboo fiber and rice husk fiber products,Kraft paper etc. ‍♂Call now or add our whats app: +86-15868958880 ; E-mail: sales@greennest-ept.com
Sir Waggingtons – sirwaggingtons
Sir Waggingtons – sirwaggingtons
Sir Waggingtons – sirwaggingtons
Sir Waggingtons – sirwaggingtons
Simpol
New month, new recipes! And today, magluluto tayo ng isang #simpol Chinese-inspired rice toppings that you can easily prepare anytime! INGREDIENTS: Set A (Rice) 2 cups rice (soaked in water for 30mins to 1hr) 2 cups water or chicken stock, as needed Salt, to taste 2 tablespoons vegetable oil Set B (Chicken) 1/2 kilo chicken fillet (leg and breast), diced Salt Black pepper 1 tablespoon soy sauce ½ teaspoon vinegar 1/2 teaspoon white sugar 2 tablespoons cornstarch 2 tablespoons ginger 1 teaspoon minced garlic 3 pieces dried shiitake mushroom 4 slices Chinese chorizo 1 small carrot, sliced 6 tablespoons mushroom liquid (from dried shiitake mushroom) 1 tablespoon sesame oil Onion leeks, for garnish Set C (Sauce) ½ cup soy sauce 2 tablespoons oyster sauce 4 tablespoons sugar ¼ cup chicken stock Black pepper, to taste Meat: Fresh Options Meatshop Cookware: Masflex Cookware
MAGGI
Healthy na, masarap pa! Talagang star ka with this Oystar Lumpiang Sariwa, made with mas pinasarap na MAGGI® Oyster Sauce!​ ​ See full recipe below and visit www.maggi.ph for more Oystar recipes​ ​ Oystar Lumpiang Sariwa​ 6 servings​ ​ Ingredients:​ 4 cloves garlic, minced​ 1 pc onion, chopped​ ½ cup freshly ground pork​ ½ cup chopped tokwa​ 2 tbsp vegetable oil​ 1 cup shredded singkamas​ 1 cup shredded carrot​ 1 cup shredded cabbage​ 2 tbsp MAGGI® Oyster Sauce​ ½ sachet 8g MAGGI® MAGIC SARAP®​ ½ cup coarsely ground toasted peanuts ​ 6 pcs lettuce leaves​ 6 pcs large lumpia wrapper ​ ​ Sauce Ingredients:​ 4 cloves garlic, minced​ 2 tbsp brown sugar​ 2 tbsp MAGGI® Oyster Sauce​ ½ sachet MAGGI MAGIC SARAP®​ ¼ tsp freshly ground pepper​ 1 cup water​ 2 tbsp cornstarch, dissolved in 2 tbsp water​ ​ Procedure:​ 1. Sauté garlic, onion, ground pork and tokwa in oil. Add singkamas, carrot and cabbage. Season with MAGGI® Oyster Sauce and MAGGI® MAGIC SARAP®. Set aside to cool.​ 2. To prepare the sauce, mix garlic, brown sugar, MAGGI® Oyster Sauce, MAGGI® MAGIC SARAP®, pepper with water in a pot. Simmer and stir in cornstarch mixture to thicken the sauce. Transfer into a serving bowl and set aside.​ 3. To assemble, lay a piece lettuce leaf on top of a lumpia wrapper. Sprinkle 1 ½ tbsp of ground peanuts. Add ½ cup of the vegetable mixture. Fold the sides and roll tightly into a log. Repeat to assemble 6 pieces of lumpia. Serve with the sauce.​
Sustainable and Eco-Friendly | Food Service Supplier | HeloGreen
Simpol
We all love fried chicken, and today, we are making our Simpol version of our favorite Japanese Fried Chicken. No need to order from the restaurant dahil kaya na nating magluto sa bahay ng very crispy and flavorful Chicken Karaage! #SimpolRecipe INGREDIENTS 350 grams chicken breast fillet 3 tablespoons soy sauce 2 cloves minced garlic 1 teaspoon grated ginger 1 teaspoon vinegar *1 cup cornstarch 1 Nori sheet, cut into strips cooking oil, for deep frying To Serve: Japanese Mayo or regular mayo Lemon wedges Chef's Tip: Double fry the chicken to make it more crisp. Note: Add 1-2 tablespoons of water if needed. *Double the measurement of cornstarch. Meat: Fresh Options Meatshop Cookware: Masflex Cookware
Say See Ya to Plastic | Seed & Sprout
Say See Ya to Plastic | Seed & Sprout
Quick & easy icing flowers - Blossom Sugar Art - Cake Decorating molds
Make your own icing flowers the quick & easy way!! Beginners love our products (and advanced bakers too!) So easy to use! Save time with our silicone mould and stainless steel cutter sets. Our cutters are stainless steel so you can just pop them into the dishwasher. Our food-safe silicone moulds are non-stick and incredibly easy to use. The cake decorators secret (I guess, not so secret now!) to creating gorgeous flowers is.... ...to use the correct modelling icing. I like to use mostly readymade sugarpaste or rolled fondant and add a hardening agent such as CMC or Tylose. You can buy the icing from most supermarkets and the hardening agent from cake decorating supply stores. This hardening agent when mixed into the icing will turn your icing into an elastic, easy to work with hard drying modelling paste. If you just use regular fondant the decorations will be too soft and sticky, they will not dry hard either... Or you can use marzipan! Yum! But I know not everyone likes marzipan... I seem to eat way too much when I am making marzipan flowers! Some decorators like to grease the mould lightly with vegetable fat, others prefer cornflour or cornstarch. Up to you! https://www.blossomsugarart.com/collections/cutter-mould-set
Sir Waggingtons – sirwaggingtons
Cancer Victim Advocates
What did Johnson & Johnson know and when did they know it? The pharmaceutical behemoth claims its talcum powder products are safe, but evidence suggests the contrary. - During a 2017 lawsuit against J&J, unsealed documents from the 1970s surfaced, suggesting that the company knew asbestos was in their talc supply. - An internal J&J report from 1973 acknowledged the presence of two types of asbestos in talc from the company’s Windsor mine in Vermont. In the report, a J&J official suggested switching to cornstarch instead of talc in their baby powder. A 1974 document indicates the director of research and development at the Windsor mine was aware of asbestos contamination in the talc being mined at the location (www.asbestos.net).
Amul
Join #Amul Facebook Live on Monday 17th Aug at 5:00 pm for #SimpleHomemadeRecipes by Chef Jeni from Swad Cooking Institute, Surat #Chef Jeni will show to make Navabi Stuffed Paneer Pasanda Recipe You can follow her here: Youtube : https://www.youtube.com/swadcooking Instagram : www.instagram.com/swadcooking Facebook : www.facebook.com/swadcooking Whatsapp : http://bit.ly/2BTqSeT Call : 9712307070 RECIPE: Navabi Stuffed Paneer Pasanda Ingredients: 400 gm Paneer ( Big Square ) Cut the paneer as shown. For Stuffing ½ cup Coriander Leaves ( Finely Chopped ) 4 Parrot Chilli ¼ cup Paneer ( Amul ) 8 – 10 Cashewnuts ( Finely Chopped ) 8 – 10 Raisin ( Finely Chopped ) 1 tbsp Amul Cream 2 tbsp Cheese ( Amul ) ½ White Pepper Powder Salt to taste For Slury 3 tbsp Cornstarch Water ( as required ) A pinch of Salt For Gravy Base 2 tbsp Oil ½ inch cinnamon Stick 2 Green Cardomom 1 Mace ( Small ) 2 – 3 Cloves 2 – 3 Kashmiri Red Chilli ( Dry ) 2 Onions 3 Tomatoes 8-10 Cashewnuts Salt to taste Water as required For Gravy 1 tbsp Oil 1 tbsp Amul Butter ½ tsp Cumin Seeds 1 Bay Leaf 2 tsp Garlic Paste 1 tsp Ginger Paste 1 tsp Green Chilli Paste 1 Onion ( Finely Chopped ) 2 tsp Red Chilli Powder ½ tsp Turmeric 2 tsp Cumin-Coriander Powder 1 tsp Kitchen King Masala Red Gravy Base 1 tsp Sugar 1 tsp Dried Fenugreek Leaves Water as required Salt to taste 1 tbsp Butter 2 tbsp Cheese 1 tbsp Cream Videos to watch https://www.facebook.com/amul.coop/
Tasty Recipes
APPLE FRITTER CAKE Ingredients : 1/4 teaspoon cinnamon small pinch freshly grated nutmeg 2 tablespoons cornstarch... Full Recipe : https://77delicious.com/apple-fritter-cake/
Premium Brand Skincare | Oars + Alps
Premium Brand Skincare | Oars + Alps
Premium Brand Skincare | Oars + Alps
Premium Brand Skincare | Oars + Alps
Premium Brand Skincare | Oars + Alps
Del Monte Quick N Easy
Maiba naman tayo mga #Mommadiskarte moms! Lutuin ang aming Chicken Fillet Teriyaki recipe with Quick n Easy BBQ Marinade. Meron itong 100% real spices kaya kuhang-kuha ang authentic teriyaki taste! In just 1-2-3 steps, handa na ang inyong ulam! Get the full recipe here: https://bit.ly/QNEChickenFilletTeriyaki INGREDIENTS: 300 g chicken, thigh fillet salt, to taste pepper, to taste FOR SAUCE 1 pouch DEL MONTE Quick 'n Easy BBQ Marinade (200ml) 1 Tbsp mirin 1/2 tsp ginger 1/3 Tbsp water 1 Tbsp cornstarch, dissolved in 1 Tbsp water 2 stalks spring onion, sliced 1 Tbsp sesame seeds, toasted PREPARATION: 1. Season chicken with salt and pepper. Grill until cooked. 2. FOR TERIYAKI SAUCE: Combine DEL MONTE Quick n Easy BBQ Marinade, mirin, ginger and water in a saucepan. Simmer for 5 minutes. To thicken the sauce, add dissolved cornstarch. Cook for 10 minutes or until thick. 3. Toss chicken into the sauce. Top with spring onion and sesame seeds. Serve.
MAGGI
This nutrition month, bigyan ng kulay at tamis-linamnam ang gulay with MAGGI® Oyster Sauce! Try this Oystar Stir-Fried Mixed Veggies recipe! See full recipe below and visit maggi.ph for more MAGGI Oystar Stir-fried recipes! Mixed Vegetables 8 - 10 servings Ingredients: 1 head garlic, minced 1 thumb-size ginger, minced 1 tbsp minced ginger 1 pc small onion, cut into strips 2 tbsp vegetable oil 1 pc small red bell pepper, cut into strips 1 cup water 6 tbsp MAGGI® Oyster Sauce ¼ tsp freshly ground pepper 2 tbsp cornstarch, dissolved in 3 tbsp water 1 can (200g drained weight) young corn, rinsed and halved 1 can (200g drained weight) straw mushroom, halved and rinsed 1 head (250g) broccoli, cut into florets and blanched 1 head (250g) cauliflower, cut into florets and blanched 12 pcs quail eggs, hard cooked Procedure: 1. Sauté garlic, ginger, onion and bell pepper in oil. 2. Pour water and MAGGI® Oyster Sauce. Season with pepper. Stir in cornstarch and water mixture to thicken the sauce. 3. Add young corn, mushroom, broccoli, cauliflower and quail eggs. Gently toss. Transfer into a serving plate and serve. Note: Blanch vegetables by boiling them briefly in salted water and immediately placing them in ice water to stop the cooking. Benefits of blanching vegetables are better texture, color, taste and preserve nutritive value
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Ecologic Enterprise - Packaging Solutions
Increase your brand awareness by putting logo to your packaging! We also offer wide variety of food packaging and so much more! ❇️meal box❇️ paper bento cornstarch sugarcane (bagasse) ❇️cups ❇️ Paper (hot, cold cups) Plastic (pp, PET, ridges u cup, slim, hard cup) Plastic bottles (PET square, PET cylindrical) ❇️bowls❇️ Paper Black/red plastic with lid ❇️straw❇️ Bending straw Boba straw (per kilo, individual wrap) Juice straw (per kilo, individual wrap) Paper straw ❇️pizza box❇️ Kraft 8", 10", 12", 14" ❇️ take out bags❇️ Oxo- bio Take out bag for cups Oxo- bio Sando bags Portion bags Eco bags ❇️brown bags❇️ Size No. 1 to 45 ❇️cleaning materials❇️ Dishwashing Fabcon Disinfectant Bleach Air fresheners Glass cleaner Handsoap Cleaning equipment ❇️tissue❇️ Paper towel Quarter folded Precut Jumbo roll Bathroom tissue Kitchen towel Pop up table tissue Elegant dining tissue Dispensers ❇️microwavable containers❇️ Round Rectangle ❇️aluminum trays❇️ ❇️grease proof paper❇️ Hamburger and hotdog Pouch 7x10, 9x 12, 12x12 plain Sheets Fries holder ❇️ salad tray and pastry boxes❇️ ❇️kitchen essentials❇️ Spoon Fork Knife Siomai fork Spork Stirrers plastic and wooden Paper plates Hotdog trays Hand gloves Cling wrap Aluminum foil Wax paper Toothpick Chopsticks Bbq sticks ❇️trash bags❇️ Clear Black ❇️sauce/gravy cups❇️ Transparent White And many more!!! We also customize: meal box, cups and paper bags with low MOQ! Located along Don Bonifacio blvd. Pulung Maragul, Angeles City, Pampanga waze: ecologic enterprise +63 906 755 2086 globe line +63 909 083 3912 smart line Office hours monday - saturday 8:00am - 5:00pm like and follow us on FB for updates https://www.facebook.com/ecologicenterprise/ See you soon! Talk to us, we can help you!
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